Fair warning: this is not your granny's granola. Each bite is a flavor-bomb combo of garlicky, sweet, spicy, andumamithe sought-after, savory fifth flavor. Mix up your regular yogurt-and-granola routine, or try it on tacos, avocado toast, or any salad bordering on boring. Handmade in small batches byPeter Cortez, Joe Sayaman, Matt Ferrin, and Penny De Los Santosin Brooklyn, this granola is the poster child for the team's mission to spread the love of spice by infusing it into familiar foods.
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